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Source: Abby

Ingredients

  • Eggs
  • Milk
  • Flour
  • Butter
  • Salt
  • Vanilla extract (optional)

Instructions

  1. Blend eggs, milk, flour, and salt until smooth.
  2. Heat butter in a pan, pour thin layer of batter.
  3. Cook until edges lift, flip and cook other side.
  4. Serve with jam, cream, or savory fillings.