Keyboard shortcuts

Press or to navigate between chapters

Press S or / to search in the book

Press ? to show this help

Press Esc to hide this help

Source: Matt

Ingredients

  • Corned beef
  • Potatoes
  • Salt, pepper, cumin, coriander, cinnamon, nutmeg, ginger

Instructions

  1. Cut the corned beef into slices.
  2. Apply seasoning to all sides.
  3. Dice potatoes into one inch pieces.
  4. Lay the slices into a crockpot.
  5. Garnish with the potatoes.
  6. Slow cook.